New Park Place development adds its second restaurant.

From the article:

Trezo Vino offers small plates to share like crab and cabbage spring rolls or grilled petite filet with potato goat cheese, along with salads, soups, pizza and flatbreads, and signature drinks.

"It's a new hybrid restaurant concept: You come here more for a night of entertainment than for dinner out on the town," said Greg Walker, development partner for Trezo Vino. "We expect our customers to come in and linger and enjoy themselves for two or three hours. It's a little more social, a little more educational than the average restaurant."

Educational as in the menu, which includes 45 eclectic menu items that customers can experiment with.

The space, at 11570 Ash St., features an open look with high ceilings and large windows, along with a parking garage to the west. Trezo Vino's sister restaurant, Trezo Mare, is in the Northland's Briarcliff Village.